Montaraz Salchichon Ibérico Natural from the Iberian Pata Negra Pig, 1.000 g
A hot tip from Spain
€ 34,99
(€ 34,99 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- In natural gut
- Made with the best ingredients
- From free range pigs
Item no.: DF-5258, Content: 1.000 g, EAN: 8437003445040
Frequently bought together with Montaraz Chorizo Iberian Natural from the Iberian Pata Negra Pig, 1.000 g
Description
The Salchichon is a Spanish speciality that is an up and coming ingredient! Made with the best bacon from Ibérico free-range pigs, the meat is seasoned with garlic, pepper and sea salt that give it an incredible flavour.
| Brands: | Montaraz |
|---|---|
| Origin: | Spain |
| General Information : | The stated weight may vary |
Ingredients
Pork , Sea salt, Sugar, Natural aroma, Garlic, Black Pepper, Nutmeg
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1926 / 460 kJ / kcal |
| Fat | 38,9 g |
| from Saturated fatty acids | 14,9 g |
| Carbohydrates | 1,3 g |
| from Sugar | 1,3 g |
| Protein | 25,4 g |
| Salt | 0 g |
| Sodium | 4,45 g |
Customer Reviews
English reviews written for Montaraz Salchichon Ibérico Natural from the Iberian Pata Negra Pig
1 customer review in all languages
5,0 out of 5 stars
| 5 stars | | 2 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
2 reviews
We do not have any reviews in English yet, but we do have 1 review available in another language.
- No reviews available
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