Alpe Magna "Ragù di Cervo" Venison Ragout, 180 g
A hearty Italian speciality for pasta & lasagne
€ 10,99
(€ 61,06 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- 60% fine venison
- Exquisite spices
- Authentic Italian taste
Item no.: AV-740207, Content: 180 g, EAN: 8054317930026
Frequently bought together with Alpe Magna "Ragù di Cinghiale" Wild Boar Ragout, 190 g
Description
This venison ragout is made with fine venison, fresh vegetables, red wine, exquisite spices and a hint of pork belly. This hearty meat sauce is ideal for hearty autumn and winter meals. It is particularly delicious with long, wide pasta such as pappardelle, traditional pizzoccheri made from buckwheat flour or as a delicious filling in lasagne. Slowly braised and free from artificial additives for an authentic Italian taste.
| Brands: | Alpe Magna |
|---|---|
| Type of Nutrition: | Gluten-free |
| Storage Information: | Refrigerate after opening and use up within a few days, Store in a cool, dry place protected from light |
| Properties: | Gluten-free |
Ingredients
60 % Venison, Vegetables[1] (Onions, Carrot, Celery), Red wine, Extra virgin olive oil, Rice flour, Butter, Sunflower oil, 2 % Pork Belly, Natural Aromas, Spices, Sea salt
- in varying proportions by weight
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 766 / 183 kJ / kcal |
| Fat | 12,3 g |
| from Saturated fatty acids | 3,8 g |
| Carbohydrates | 0,7 g |
| from Sugar | 0,7 g |
| Protein | 17 g |
| Salt | 1,33 g |
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