Bake Affair Dried Yeast, 110 g

For bread, pizza and yeast doughs

€ 5,29

(€ 48,09 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Content: 110 g

In stock

Delivery by Thursday, 17 April if you order by Tuesday at 00:00.

Austria: Free standard delivery from € 49,90
More information regarding shipping & delivery

Features & Advantages

  • Longer lasting than fresh yeast
  • Easy to use
  • Best quality

Item no.: BAF-39, Content: 110 g, EAN: 9120101510756

Frequently bought together with Bake Affair Rye Sourdough, 100 g

Bake Affair Dried Yeast - 110 g Rye Sourdough, 100 g
Bake Affair Dried Yeast, 110 g € 5,29 (€ 48,09 / kg)
Bake Affair Rye Sourdough, 100 g € 5,39 (€ 52,90 / kg)
Total price: € 10,68
Description

Simply put, the difference between dry yeast and fresh yeast is that dry yeast has a longer shelf life and is easier to use than fresh yeast.

Dried yeast works best in dough temperatures between 27 and 29 degrees Celsius.

Use:

  • Use 1 tbsp with 1/2 kg of flour
  • Carefully mix into the flour
  • Store in a cool place
Brands: Bake Affair
Type of Nutrition: Vegan, Vegetarian
Origin: Austria
Storage Information: Store in a cool, dry place protected from light
Origin of Raw Material: Austria
Ingredients

Yeast (Saccharomyces cerevisiae), Sorbitan (E491)[1]

  1. Emulsifier

Customer Reviews

English reviews written for Bake Affair Dried Yeast

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6 reviews

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