LEE KUM KEE Gluten Free Hoi Sin Sauce, 397 g
Discover the authentic flavours of Cantonese cuisine
€ 5,39
(€ 13,58 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Sweet and spicy flavour
- Made from soybeans & spices
- Without flavour enhancers
Item no.: KK-8365, Content: 397 g, EAN: 078895155877
Description
This traditional, sweet, spicy and gluten-free sauce, made from soybeans and exquisite Chinese spices, is the key to unforgettable flavour experiences. Give your stir-fries an exotic touch, transform your grilled meat into a succulent highlight with a marinade or discover it as a surprisingly tasty dip for crisps, fries and nuggets - crispy duck or a delicious Peking duck wrap are also given a burst of flavour.
Brands: | LEE KUM KEE |
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Type of Nutrition: | Vegan, Vegetarian, Gluten-free |
Storage Information: | Refrigerate after opening |
Properties: | Gluten-free, No preservatives, No flavour enhancers, No added colours |
Ingredients
Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Cornstarch), Cornstarch, Salt, Sweet potato powder, Rice vinegar (Water, Rice, Salt), Sesame paste, Dried garlic, Salted chillies (Chillies, Salt), Spices
Nutritional Information
Nutritional Information | per 100 g |
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Calories | 955 / 228 kJ / kcal |
Fat | 0,7 g |
from Saturated fatty acids | 0,1 g |
Carbohydrates | 53 g |
from Sugar | 47 g |
Protein | 1,8 g |
Salt | 6,4 g |
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