Manner Chocolade, 250 g
For chocolate cakes, glazes and more
€ 5,39
(€ 21,56 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- 41% cocoa content
- For cooking & baking
- Fine, bitter taste
Item no.: MA-250, Content: 250 g, EAN: 9000331602509
Frequently bought together with Manner White Chocolate for Baking, 200 g
Description
The fine, bitter Manner Chocolade with 41% cocoa content is ideal for cooking and baking.
Tips on usage: For glazes, creams and many desserts you need liquid chocolate. The best way to do this is to slowly melt the chocolate in a warm water bath. The water temperature should not be higher than 60°C.
| Brands: | Manner |
|---|---|
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free |
| Origin: | Austria |
| May Contain Traces Of: : | G - Milk, H - Nuts |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Gluten-free, No artificial colours, No preservatives, Does not contain hydrogenated fats |
Ingredients
Sugar, Cocoa paste, Cocoa butter, soy lecithin[1], Natural aroma
- Emulsifier
Cocoa: at least 41% in the chocolate. May contain traces of nuts and milk derivatives.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 2173 / 519 kJ / kcal |
| Fat | 27 g |
| from Saturated fatty acids | 16 g |
| Carbohydrates | 61 g |
| from Sugar | 58 g |
| Fibre | 7,9 g |
| Protein | 4,1 g |
| Salt | <0,01 g |
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