Venchi Gianduia Milk Chocolate with Hazelnut Cookies

A new version of a traditional recipe

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Description

Baci di Dama are two hazelnut biscuits that are combined with a layer of chocolate - a traditional, popular treat from Piedmont.

Venchi, a traditional chocolatier from Piedmont, transforms its classic ingredients into an irresistible chocolate bar. The bar features a thin layer of white Gianduia chocolate and a layer of milk Gianduia chocolate with crispy hazelnut biscuits Baci die Dama biscuits. The bar is coated with tender milk chocolate. Only the best hazelnut paste made from flavourful PGI Piedmontese hazelnuts is used to make the Gianduia.

Brands: Venchi
Origin: Italy

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