Meat & Sausage Specialties by Vulcano Schinkenmanufaktur
Fine culinary delights from the Vulkanland region of Styria, Austria
Vulcano: 34 products
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Vulcano Sliced Prosciutto - 15 Months, 2+1 Free Offer
- Aromatic & tender
- Sliced ready to serve
- Best quality from Vulkanland
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Vulcano Sliced Pork Loin, 90 g
- Refined with spices
- Delicately smoked
- Fine marbling and hardly any fat
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Vulcano Pancetta, 300 g
- Air-dried pork belly
- Exquisite taste
- Ideal as appetisers & snacks
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Vulcano Auersbacher Pepper Salami, 300 g
- Spicy
- With fine peppercorns
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Vulcano Nuts Wrapped in Bacon, 120 g
- Covered with delicate bacon
- Ideal as snack
- Also suitable for frying
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Vulcano Bacon Wrapped Dates, 120 g
- Covered with delicate bacon
- Ideal as snack
- Also suitable for frying
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Vulcano Vulcanossi - Spicy, 85 g
- Spicy taste
- Ideal for cold platters
- Refined with a hint of paprika
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Vulcano Auersbacher Pumpkin Seed Salami, 300 g
- With pumpkin seeds
- Intensive taste
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Vulcano Bacon Wrapped Plums, 120 g
- Gorgeous sautéed
- Practical small snack
- Serve alone or as a starter
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Vulcano Loin without Crackling, 300 g
- Lean meat
- Gently smoked
- Finely seasoned
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Vulcano Sliced Prosciutto - 15 Months, 90 g
- Aromatic & tender
- Sliced and ready to serve
- Best quality from Vulkanland
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Vulcano Sliced Ariatella Salami, 90 g
- Light and Airy Salami
- Air dried
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Vulcano Volcano Cured Ham, 90 g
- Pleasantly mild, with balanced herbs and sea salt
- Very thinly sliced
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Vulcano Vulcano Menu
- 2x sausage specialties
- 1x pumpkin seeds, natural
- 1x Nestelberger Saumost, alc. 7% vol.
All prices incl. VAT.
The finest cured meats and sausages from pork - discover a range of gourmet treats by Vulcano, a family-owned business that relies only on the best raw materials for their delicious products. Their cured meats and sausages are made from pork sourced from given high-quality feed with plenty of room to wander and play. Expert butchers at Vulkano transform the high-quality meat into exquisite delicacies including truffle-infused cured fillets, bacon, prosciutto, pepper salami and more. The extensive range is sure to satisfy even the most discerning palates.
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