Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg

Name: Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg
Brand: Sapore di Sole
SKU: EF-637006
Price: 3.29 EUR
Availability: InStock
Rating: 4.5 (2 reviews)

Stoneground flour for time-travelling gourmets

2 Customer Ratings

€ 3,29

(€ 3,29 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Varieties:

Sapore di Sole

Organic Flour Mix for Etruscan Bread

Stoneground flour for time-travelling gourmets

€ 3,29

(€ 3,29 / kg)
4.5 (2)
Sapore di Sole

Organic Flour Mix for Pizza

Traditionally milled flour for pizza dough

€ 3,29

(€ 3,29 / kg)

Features & Advantages

Rye, spelt & Etruscan wheat
Ideal bread for sandwiches & for dipping
100% organically cultivated in Italy

Item no.: EF-637006, Content: 1 Kilogramm, EAN: 8032891609798

Frequently bought together with Sapore di Sole Organic Flour Mix for Pizza, 1 kg

Sapore di Sole Organic Flour Mix for Etruscan Bread - 1 kg

Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg	€ 3,29 (€ 3,29 / kg)
Sapore di Sole Organic Flour Mix for Pizza, 1 kg	€ 3,29 (€ 3,29 / kg)
Total price:	€ 6,58

Description

Wheat, spelt, rye and Etruscan wheat in whole grain quality come together in this baking mix for fragrant bread just like during the mysterious Etruscan period! The particularly high-quality flour is stoneground in a traditional water mill in Umbria. Discover the taste of a glorious bygone era together with your dearest friends and let yourself be inspired by a culinary journey back in time - this bread goes perfectly with hearty snacks, soups and ragouts!

The flour mix made from a variety of grains does not contain any artificial additives, added sugar or artificial flavours - natural purity and well-being are of prime importance at Sapore di Sole.

Brands:	Sapore di Sole
Certifications:	EU / non-EU organic label
Origin:	Italy
Storage Information:	Store in a cool, dry place protected from light
Properties:	No artificial flavours, No artificial colours, No preservatives, No added sugar, No flavour enhancers

Ingredients

35 % Wholegrain wheat flour^[1], 30 % Type 1 Soft Wheat Flour^[1], 15 % Wholegrain spelt flower^[1], 15 % Rye flour^[1], 15 % Etruscan Whole Wheat Flour^[1]