Sapore di Sole - Quality from Tuscany
Exquisite organic foods with the best raw ingredients sourced from biodynamic cultivation
Sapore di Sole: 163 products
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Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Russello, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
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Sapore di Sole Taralli with Chilli, 250 g
- Made from the best organic ingredients
- Italian specialty
- Delicious snack
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Sapore di Sole Organic Green Olives "Bella di Cerignola" - in Brine, 550 g
- Large olives
- From Puglia
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Sapore di Sole Organic Piadina with Oatmeal, 240 g
- Made from soft wheat & oat flour
- Perfect for wraps
- Vegan, free from yeast
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Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Perciasacchi, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
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Sapore di Sole Red Whole-Grain Rice, 500 g
- From Italy
- Cooking time: 30-35 minutes
- Ideal for cold dishes & salads
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Sapore di Sole Stella di Farro Gocce di Cioccolato, 750 g
- Plant-based recipe
- With chocolate drops
- Perfect as part of a festive meal
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Sapore di Sole Organic Pumpkin Seed Oil, 250 ml
- Strong, nutty aroma
- Rich in essential fatty acids
- Ideal for salads & seasoning
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Sapore di Sole Organic Basil Pesto, 180 g
- Mildly aromatic & creamy texture
- Cashew nuts & extra virgin olive oil
- 100% natural & vegan
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Sapore di Sole Organic Tomato Passata Rustica, 680 g
- The pure taste of tomatoes
- High-quality base for sauces and more
- Water-saving organic cultivation
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Sapore di Sole Organic Whole Grain Oatmeal Flour, 500 g
- Ground whole grain oat flakes
- Mild taste & easy to digest
- Ideal for cooking and baking
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Sapore di Sole Organic Black Beans, 400 g
- Mild taste & tender bite
- As a side dish, salad & more
- Source of protein, iron & phosphorus
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Sapore di Sole Organic Cicerchia Peas, 400 g
- Hearty & aromatic
- Full of flavour and nutrients
- No need to pre-soak
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Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg
- Rye, spelt & Etruscan wheat
- Ideal bread for sandwiches & for dipping
- 100% organically cultivated in Italy
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Sapore di Sole Organic Red Lentils, 400 g
- Intense taste
- Suitable for a vegetarian diet
- Supports low-fat menus
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Sapore di Sole Organic Roveja Peas, 250 g
- Strong pea flavor
- Source of protein & rich in minerals
- Versatile
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Sapore di Sole Organic Whole Grain Oat Flakes, 475 g
- Aromatic & nutritious
- Uncrushed & laboratory-tested
- Guaranteed gluten-free
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Sapore di Sole Organic Lentils in Tomato Sauce, 300 g
- Hearty and delicious
- As a side dish or sauce
- Wholesome & vegan
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Sapore di Sole Organic Borlotti Beans - Cooked, 300 g
- Aromatic & very tender
- Ready to eat
- Nutritious & rich in protein
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Sapore di Sole Organic Russello Durum Wheat Pasta - Calamarata, 400 g
- Made from Sicilian durum wheat
- High quality
- Cooking time: 12 minutes
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Sapore di Sole Organic Millet (Hulled), 400 g
- Neutral taste
- Rich in vitamins and minerals
- For salads, soups & more
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Sapore di Sole Organic Corn Flakes, 375 g
- Crunchy & not too sweet
- With cornflour & corn syrup
- Without artificial additives
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Sapore di Sole Organic Bella di Cerignola Olives, 820 g
- Giant olives
- Particularly juicy
- From Puglia
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Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Fusilloni, 400 g
- Durum wheat & spelt
- Does not contain egg
- Slowly dried at low temperatures
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All prices incl. VAT.
Sustainability, conscious consumption and biological diversity - these are the principles at the heart of Sapore di Sole. All raw materials are sourced from the orchards, farms and fields of Tuscany, cultivated under strict organic guidelines and tended by farmers with decades of experience. Careful processing following traditional methods guarantees genuine taste.
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