Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Fusilloni, 400 g

Made in Tuscany

€ 3,99

(€ 9,98 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Contents: 400 g

In stock

Delivery by Tuesday, 19 November if you order by Monday at 00:00.

Austria: Free standard delivery from € 49,90
More information regarding shipping & delivery

Features & Advantages

  • Durum wheat & spelt
  • Does not contain egg
  • Slowly dried at low temperatures

Item no.: EF-592104, Content: 400 g, EAN: 8052286873849

Description

This flavourful organic whole grain pasta by Sapore di Sole is made from durum wheat and spelt cultivated in Tuscany. It is slowly dried at low temperatures. It does not contain eggs.

Cooking time: 11 - 13 minutes

Brands: Sapore di Sole
Certifications: EU / non-EU organic label
Origin: Italy
Storage Information: Store in a cool, dry place protected from light
Origin of Raw Material: Italy
Ingredients
  • Wholemeal durum wheat semolina [1]
  • 20 % Whole grain spelt flour [1]
  • Water
  1. organically grown
Nutritional Information
Nutritional Information per 100 g
Calories1503 / 359 kJ / kcal
Fat2,5 g
  from Saturated fatty acids0,6 g
  from Polyunsaturated Fatty Acids1,4 g
  from Monounsaturated fatty acids0,4 g
Carbohydrates70 g
  from Sugar2,9 g
Fibre4,3 g
Protein12 g
Salt0,32 g

Customer Reviews

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