Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Tagliatelle, 400 g

Name: Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Tagliatelle, 400 g
Brand: Sapore di Sole
SKU: EF-592106
Price: 4.29 EUR
Availability: InStock

Egg-free pasta made in Tuscany

€ 4,29

(€ 10,73 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Features & Advantages

Durum wheat & spelt
Stone ground
Cooking time: 9 - 11 minutes

Item no.: EF-592106, Content: 400 g, EAN: 8052286873900

Description

The tagliatelle by Sapore di Sole is made from stone-ground durum wheat and spelt and water. The egg-free pasta is slowly dried at low temperatures. Made in Tuscany.

Cooking time: 9 - 11 minutes

Brands:	Sapore di Sole
Certifications:	EU / non-EU organic label
Origin:	Italy
Storage Information:	Store in a cool, dry place protected from light
Origin of Raw Material:	Italy

Ingredients

Wholemeal durum wheat semolina ^[1]
20 % Whole grain spelt flour ^[1]
Water

organically grown

Nutritional Information

Nutritional Information	per 100 g
Calories	1503 / 359 kJ / kcal
Fat	2,5 g
from Saturated fatty acids	0,6 g
from Polyunsaturated Fatty Acids	1,4 g
from Monounsaturated fatty acids	0,4 g
Carbohydrates	70 g
from Sugar	2,9 g
Fibre	4,3 g
Protein	12 g
Salt	0,32 g